(CF107) -  Anastasios Baltadakis , Savvas Chatzinikolaou

Course Description

The process of harvesting in Mediterranean fish farms is a key aspect of aquaculture, where efficiency, sustainability, and animal welfare are prioritized. Using a blend of traditional methods and modern technology, farmers ensure that fish are harvested with minimal stress while

maintaining high-quality standards. In this module, we’ll explore the various techniques employed, from advanced netting systems to mechanical grading and pumping technology. You'll gain insights into the skills required for safe and efficient harvesting, learn about best practices to minimize environmental impact, and understand how to adhere to industry regulations, ensuring a successful and responsible harvest every time.

Creation Date

Wednesday, September 18, 2024